Gabriola Vegeteers

More from Bob Comis, “Happy” Pig Farmer

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“In the current discourse, happy pigs are the ideal alternative to the miserable and abused pigs raised in factory farms. Happy pigs become happy meat, and happy meat is good. We should feel good about eating happy meat.

Happy meat, really? I am haunted by the ghosts of nearly 2,000 happy pigs.”

Read the full post: Happy Pigs Make Happy Meat?

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